Sinai is an exceptional and straightforward blend of Cabernet Sauvignon and Shiraz, two complementing varietals. This refreshing, fruity, and balanced wine is characterized by a velvety texture and long finish.
Grapes are harvested from several vineyards in the Judean mountains, 900 meters above sea level.
Aged for 6 months in containers with wood chips of french oak barrels.
Made with cabernet sauvignon, petit syrah and petit verdot.
Grapes for our Sinai wine are manually harvested at dawn and undergo careful inspection.
Available in a Mevushal variation; this wine meets kashrut standards and is suitable for serving at event venues.