לבנה
Psagot Levana
Psagot Levana Wild Brut stands out from the traditional method primarily due to one key detail: the duration of its second fermentation, which is abbreviated to just 30 days. This unique approach results in a wine with a bold expression, featuring prominent notes of aromatic characteristics of pears, pineapple, lemon grass and lemon pie, in the mouth a refreshing burst of flavors that corresponds perfectly with Israeli cuisine. The wine will go well with summer foods and will be wonderful to drink by itself.
Type of soil
Grapes are harvested from several vineyards in the Judean mountains, 900 meters above sea level.
Vineyards
Made of 100% Chardonnay grapes
Harvest
Grapes are manually harvested at dawn and undergo careful inspection.